Chicken Baked Rice

Yield: 8 Servings
4 c Long grain rice (or instant)
1/3 c Crisco Oil
1 cn Mushrooms (optional)
- save the juice
4 c Water,or water + saved juice
1 c Diced celery (optional)
1 Green pepper (optional)
2 c Cooked chicken or turkey
- some may want to try
- to substitute ham or beef
1 package Onion sou[ mix
4 T Soya sauce
Combine all ingrediants in a large dish or pot. Add Garlic and Pepper
as desired. Cook in oven at 360 F for 1 hour. Place in a container and
freeze unused protion till needed.

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